Crispy cauliflower nuggets Parmesan and truffle aioli
10
Meat pie à la maison Organic beef cheek pie with demi-glace and caramelised fig
15
Crispy artichokes with lemon aioli (L, V)
11
Gravlax with grapefruit, citrus cream & rice crisp (G) Ricotta & avocado cream, fresh cucumber, capers,passion fruit dressing, coriander
15
Warm vegetable salad with caramel glaze, walnuts & goat cheese cream (G, V) Beetroot, celeriac, carrot /also available in a vegan version with smoked tofu/
15
Tartare de bœuf à la Orangerie & hand-cut fries (L) Hand-chopped organic beef, parmesan, pickled cucumber, egg yolk cream Side: fresh salad 5 €
